The PenFed Foundation is proud to support veterans pursuing careers in the culinary arts through our Culinary Institute of America (CIA) Grant Program. Since its founding in 1946, the CIA has helped veterans transition into culinary careers, and we are honored to continue that legacy by providing financial assistance to those looking to start or advance their journey in the food industry.
Eligible veterans can receive grants of up to $2,500 to support ProChef Certifications, CIA Boot Camps, or other CIA programs not covered by the GI Bill.
Requirements:
- Must be current military or a veteran meeting the below requirements.
- Separated from the service within 5 years of application.
- Received an honorable discharge or a general discharge under honorable conditions.
- Served a minimum of 2 years Active Duty, this includes service in: Army, Air Force, Space Force, Navy, Marine Corps, and Coast Guard, or Reserves or National Guard on Title 10 Call-ups, or Active Guard/Reserves.
- Programs at all CIA locations are eligible for the grant, including affiliated universities.
To learn more about CIA Programs, including ProChef Certifications, please contact Kate Grantz Kate.Grantz@culinary.edu